Classic
Booth Collection

Quality, one-of-a-kind restaurant booths for your unique establishment.

Standard product sizes are listed, but customizations are available for an additional charge. We’re always happy to work with you to build your perfect product!

If you can dream it, we can build it

JH Carr Booths & Banquettes

Booth seating offers a variety of benefits for both customers and restaurants. From comfort and space efficiency to noise reduction and increased revenue, booth seating is a versatile and practical option for any restaurant. By considering the different types of booths and choosing the right one for any dining establishment, create a comfortable and visually appealing dining experience for customers.

Restaurant booths have been a staple in the dining industry for decades, and for good reason. They offer a variety of benefits for both customers and restaurant owners. Booths seating also offers more space for customers to spread out and get comfortable. The added privacy of a booth also makes it easier for customers to have conversations without being overheard by other diners.

The benefits of restaurant booth seating

Booths can also be customized with different materials, colors, and patterns to match the overall décor and theme of any restaurant. This attention to detail can elevate the overall ambiance and make any restaurant stand out from the competition. Restaurant booths are easy to clean and maintain. Most booth seating is made with materials that are resistant to stains and spills, making them a practical choice for any dining establishment.

Restaurant booths come in a variety of shapes, sizes, and designs, making them a versatile seating option for any type of dining establishment. From round and u-shaped booths to circular and custom designs, there is a booth to fit every restaurant’s unique layout and aesthetic. Booths can also be easily rearranged to accommodate different party sizes and create a more intimate or open dining experience. This versatility in design and layout makes booths a practical and functional choice.

When choosing booth seating, consider space, design and comfort

Firstly, consider the layout and dimensions of your restaurant when choosing booth seating. Measure the available space and choose a booth that will fit comfortably without overcrowding the dining area. Then, choose a booth design that complements the overall aesthetic of your restaurant. Consider the materials, colors, and patterns that will best fit your space and create a cohesive look. Lastly, the comfort of your customers should be a top priority when choosing booth seating. Consider the padding and backrest of the booth to ensure that it will provide a comfortable dining experience. And of course, there is a maintenance to consider. Choose materials that are easy to clean and maintain. This will not only save time and effort for your staff, but also ensure a hygienic dining experience.

Types of booth seating

There are several types of booths to choose from, each with its own unique benefits and design. Here are some of the most common types of booths found in dining establishments:

Custom Restaurant Booths

For restaurants that want a truly unique and personalized seating option, custom restaurant booths are the way to go. These booths can be designed to fit any shape, size, or layout, making them a perfect choice for restaurants with unconventional floor plans.

Custom booths also offer the opportunity to add your own personal touch to your restaurant’s decor. From choosing the materials and colors to adding your logo or branding, the possibilities are endless with custom restaurant booths.

Single Booths

Single booths are the most common type of booth found in restaurants. They are designed for one or two people and are often placed against a wall or in a corner. Single booths are a great option for restaurants with limited space or for customers who prefer a more intimate dining experience.

Double Booths

Double booths are larger than single booths and can accommodate up to four people. They are often placed in the center of a restaurant and can be a great option for families or larger groups.

Half Circle Booths

Half circle booths are a unique option that can add a touch of elegance to a restaurant. They are often placed in the center of a restaurant and can accommodate up to six people. Half circle booths are a great option for special occasions or upscale restaurants.

U-Shaped Booths

U-shaped booths are a popular choice for fast food chains and casual dining restaurants. They are designed to fit into a corner and can accommodate up to six people. U-shaped booths are a great option for maximizing space and creating a cozy dining experience. They also offer more privacy than traditional tables and chairs, making them a popular choice for family-friendly restaurants.

Round Booths

Round restaurant booths are a popular choice for restaurants that want to create a more intimate and cozy dining experience. These booths are typically circular in shape and can fit anywhere from two to six people, depending on the size. Round booths are a great option for smaller restaurants or those with limited space, as they can fit more people in a smaller area. They also offer a unique and modern look that can add a touch of elegance to any restaurant.

Circular Restaurant Booths

Circular restaurant booths are a unique and modern option that can add a touch of elegance to any restaurant. These booths are typically circular in shape and can fit anywhere from two to four people, depending on the size. Circular booths are a great choice for restaurants that want to create a more intimate and upscale dining experience. They are also a popular choice for restaurants that want to make a statement with their seating options.

Choosing the Right Booth Dimensions

When it comes to choosing the right booth dimensions for your restaurant, there are a few factors to consider. The first is the size of your restaurant and the amount of space you have available for seating. You want to make sure that your booths fit comfortably in your dining establishment without overcrowding the space.

Lastly, you want to make sure that your booths are accessible for all customers, including those with disabilities. This means leaving enough space between booths for wheelchair accessibility and making sure that the booth height is suitable for all customers.

Restaurant booths for sale offer a variety of benefits for both customers and restaurant owners. From comfort and privacy to improved ambiance and efficient use of space, booths are the perfect seating option for any type of dining establishment.

With a variety of designs and dimensions to choose from, restaurant owners can find the perfect booth to fit their unique needs and create a memorable dining experience for their customers. So why wait? Upgrade your restaurant’s seating with booths today and see the difference it can make.

QA Group is a member of Architectural Woodwork Institute (AWIGCP) a nonprofit trade association. AWI’s Quality Certification Program gives a stamp of approval to professionals in the woodworking industry, ensuring their skills and abilities to clients.